You will need for 4 people as a vegetable side dish:
500g total of Fresh green beans (flat or round) and courgettes trimmed and thickly sliced on an angle½ Red Onion, sliced into wedges1 clove of garlic finely chopped1 tablespoon of Extra virgin Olive Oil2/3 slices of Lamb Pastrami or Parma Ham - shredded or cut up (bacon at a push will be ok)
Pre heat oven to 200ºc
Toss all the ingredients together. Place the lamb Pastrami sprinkled over the top.
Place in an oven to table dish in the pre heated oven.
Cook for approx 20 to 30 minutes depending on thickness of vegetables.
Can be garnished with fresh herbs, toasted pine nuts or another drizzle of Olive Oil or Balsamic Vinegar.
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