Quick and easy dessert whipped up in a few minutes
Preheat oven to 190ºc
Beat together, preferably by hand
1 Egg
1/2 cup of sugar
1/2 cup of self raising flour
1/2 teaspoon of cinnamon
Fold into mixture 1 large apple chopped and diced (Bridgart's Braeburn apples are great for this)
Include 1/4 cup of your favourite nuts
Butter a baking pie dish pour the mixture in and bake in oven for approximately 25 30 minutes
Serve warm
WONDERFUL with Ravenhill Dairy Old Style Thick Cream!
or
Billawarra Greek Style Yoghurt
Receipe sourced from Margaret Bridgart of Bridgarts Orchard and Gourmet Preserves
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