In the market this week |
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MUSSELS fresh from King George Sound are still available every week from Anthony at
RAINBOW COAST SHELLFISH
be quick as the season will most probable finish by the end of July!
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CAULIFLOWERS...the winter variety are now coming in...large, crisp and white and FULL of flavour at Howard and Bev SHAPLANDs Vegetable stall at the end of the market
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Still MOUNTAINS of fantastic quality vegetables in the market, PUMPKINS, LEEKS, SWEDE, BEETROOT, TURNIP, CELERIAC, SILVER BEET, CABBAGES, BROCCOLI.
Plenty of different varieties suited to every occasion
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Similarly Plenty of Beautiful New Season APPLES ROYAL GALA, GOLDEN DELICIOUS, GRANNY SMITH, SPLENDOR, PINK LADY, RED FUJI & RED DELICIOUS
Ideal as they are or make that warming APPLE PIE or APPLE CRUMBLE and serving with either RAVENHILL THICK TRADITIONAL or RAVENEHILL ICE CREAM of BILLAWARRA's YOGHURT
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EVERYTHING for that SALAD
SALAD GREENS and herbs at SHAPLANDS GILGIE ORGANICS and SPRING VALLEY
MICROGREENS and TOMATOES at GROWN For TASTE
TOMATOES, CAPSICUMS at GILGIE ORGANICS and SPRING VALLEY FARM The Choice if YOURS!
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GILGIE ORGANICS
now have SANDIA CHILLIES. Resembling an elongated Capsicum they are mild (read tasty) and are ideal as they are in Salads, Stir fry or meat casserole dishes for that extra taste sensation!
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Don't forget the DAILY BREAD
ROYALE'S BAKERY have an extensive range Of freshly baked breads, Sour Doughs, Wholegrains Ciabattas, Turkish Bread and Rolls made on Friday Night by the Baker
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And of course throughout the market an extensive range of products in Jars Olive Oil, Pasta Sauce, Honey, Jams, Preserves, Sauces and Chutneys to compliment any table !

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| If its a bit cool on Market Day warm up with a COFFEE or HOT CHOCOLATE from ANNIE at COFFEE to GO |
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Remember that EVERYTHING sold at the
ALBANY FARMERS MARKET
is grown by the farmer themselves here in the
GREAT SOUTHERN REGION of Western Australia

Picked fresh for the market each week
No surprise that it tastes and keeps better longer !
See you on Saturday we hope!
The Albany Farmers Market is held off Collie Street, Albany, Western Australia Every Saturday morning from 0800 to 1200 noon
Contact Phone 08 9841 4312 Email: farmersmarketalbany@bigpond.com
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Here are just some of the quality produce you will find at this week's Albany Farmers Market
Salad Vegetables Green Frillace Red Coral Green Coral Red Cos Green Cos Iceberg Green Italian Oak Leaf Red Italian Oak Leaf Asian Greens Tatsoi Mizuna Endive Mustard Red Mustard Chard Batavia Hotmix Rocket & Spinach Mix Watercress Microgreens Pea tendrils Radish Cress Sprouted Snow Peas Microgreens Tomatoes Cherry Tomatoes Pear Tomatoes Cucumbers Lebanese Cucumber Capsicum
Fruit Royal Gala Apples Red Delicious Golden Delicious Lemons Rhubarb Passionfruit Limes
Herbs Parsley Italian Flat Parsley Curly Parsley Basil Dill Rocket Mustard Living Herbs Microgreen Herbs
Vegetables Green Beans Carrots Chillies Broccoli Cauliflower Leeks Beetroot Kohl Rabi Savoy Cabbage Green Cabbage Red Cabbage Green Silver Beet Red Silver Beet Celeriac English Spinach Bok Choy Radish Daikon Swiss Chard Spring Onions Tomatoes Pumpkin Swede Turnip Snow Peas
Eggs Free Range Organic Free Range Duck Eggs
Dairy Traditional Milk Low Fat Milk Skim Milk Traditional Cream Whipping Cream Iced Coffee Chocolate Milk Whipping Cream Ravenhill Ice Creams (10) Blueberry Ice Cream Natural Yoghurt Greek Yoghurt Fromage Frais Feta Fruit Fromage Frais Herb Fromage Frais Creme Fraiche
Olive Oils Organic Extra Virgin Olive Oil Extra Virgin Olive Oil
Honey 15 Varieties+
Jams Preserves Marmalades Chutneys Pickles Fruit Syrups Chilli Sauce Fruit Vinaigrettes Native Dried Herbs Native Preserves Lemon Butter Pasta Sauce Tapenade
Fresh Cut Flowers Liliums
Fresh Meat Organic Beef Organic Lamb Damara Lamb Free Range Chicken Capretto
Seafood Mussels
Smoked Meats including Damara Lamb Fish Chicken
Bread Organic Spelt Sour Dough Speciality Home Baked Goodies Sausage Rolls Yabbie Pies Apple Pies Crumbles Shortbread Cakes Slices Quiches Meringues and many more Locally Roasted
Naked Bean Coffee @ Coffee to Go.
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