This Saturday 28th July 2018

~~~~~~~~~~~~~~~~~~~~~~~~~Celebrating over 16 years of weekly markets, our farmers and their fresh local produce!~~~~~~~~~~~~~~~~~~~~~~~~~~~

NEW to market !!

PORONGURUP PURE now offer
CULTURED BUTTER
joining their extensive range of
Cow & Sheep Milk Products
Butter like you've never tasted before !



WELCOME BACK !

Heather and Malcolm are back at the market
with their comprehensive range of own made
Jams Preserves and Soups
They intend being at the market
EVERY SATURDAY through winter



WELCOME BACK !

Sheelagh & Phillip Marshall are back from their Break
LOTS of Frozen Raspberries and mixed Berries
Spaghetti Squash, Fresh Horseradish
Jerusalem Artichokes 
PLUS their extensive range of Preserves, Jam and Sauces


Fresh Goat Meat

The kids are arriving at NANNYGOAT JUNCTION
and this means fresh milk for soft cheese
David also has fresh Goat meat this week


A real winter warmer!

This easy to make vegetable bake that packs a bite with
 the  fresh horseradish together with the 
Potato and Parsnip can be on the table in an hour
Click on the recipe Name to open 
Potato and Parsnip Bake
and of course everything can be bought in the market!


OYSTER MUSHROOMS !

Graham is back with MUSHROOMS, 
OYSTER  MUSHROOMS 
(Shitake not ready for harvesting)
ALSO his range of SOMERSET HILL WINES
find him at the top end
under the sign


.......Missing from Market this Saturday

BredCo
Shaplands Vegetables
are taking a well earned break



This week

in season & in the market...

Vegetables

Beetroot,  Red Cabbage, Green Cabbage,  Carrot, Cauliflower, Cavelo Nero,  Chard,    Green Herbs,  Green Kale, Purple Kale,  Baby Kale, Leek, Lettuce, Microgreen,  Radish,  Salad Mix, Silver Beet, Spinach,  Spring Onion  Garlic, Parsnip,  Potato, Rocket, Mizuna, Green Capsicum, Red Capsicum, Yellow Capsicum, Red Peppers, Chilies,  Red, White & Brown Onion, Broccoli , Romanesco, Potato, broccolini, mini savoy,  sugarloaf cabbage, perpetual spinach,  spigariello, Tuscan kale,  Nante  & Chantenay carrots, baby leeks, fennel, radish, beetroot (purple and coloured varieties);  bitter greens salad; lettuce salad; cos lettuce;  pak choy, bok choy, Chinese cabbage, kang kong.  parsley, coriander, mint, basil, zucchini, courgette, eggplant, Spaghetti Squash; watermelon Radish, Butternut Pumpkin, Blue Pumpkin, Kohl Rabi, Swede


Fruits & Nuts

Pears    Apples   Mandarin
Rhubarb, Lemon
Frozen Blueberries. 

Dairy

Sheep Yoghurt,  Sheep Milk + Soft & Hard Cheeses,
Blueberry Ice Cream;  Strawberry Gelato
Cow Milk, full cream and low fat, Yoghurt, Whipping Cream and cheese to come
Goat Milk. Yoghurt & Soft Cheeses 

Meat and Seafood

Organic Beef, Organic Lamb,
Free Range Chicken,
Free Range Pork and Pork based small goods such as Ham Bacon Hocks Sausages, Rissoles etc
 NEW  GOAT MEAT  Capretto & Chevron,



Other

Eggs, Honey, Quail Egg, Duck Egg, Goose egg, Extra Virgin Olive Oil, Bread, Gluten free Sour Dough Bread, Wheat, Coffee, Jams, Preserves, Sauce, Dressings,  Culinary bedding herbs, Native Plants, Liliums
 Kimchi, Sauerkraut, Turmeric Kraut,  Apple Cider Vinegar 
WINE, BLUEBERRY LIQUEUR


Our Amazing Farmers

At the Albany Farmers Market it is the farmers themselves who sell their produce.
They delight in passing on the provenance of their product, together with helpful tips and recipes.

The Albany Farmers Market does not permit the on-selling of other peoples produce
or
any produce grown outside the Great Southern Region

Nannygoat Junction - David
Ann Piacun
Bev Shapland
Eve
Howard Shapland (vegetable Farmer)
Phillip Marshall
Rob - Habitat
Rochelle of Rochelles Coffee
Ron Watkins
Simon Keast (King River Avocado)
Scottie and Nic (Porongurup Pure Sheep Dairy)
Darrel Sounness (Red Gum Hill Orchard)
Lyn & Neil Handasyde
Greg
Julie Coverely (Denmark  Apples)

The farmer grows it... The farmer sells it
Visit our market and experience all we offer first hand!

EVERY SATURDAY EVERY WEEK

Farmer + Fresh + Local = Albany Farmers Market

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