This Saturday 28th October 2017 0800- 1200

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Celebrating 15 years of weekly markets, our farmers and their fresh local produce!~~~~~~~~~~~~~~~~~~~~~~~~~~~

LETTUCES, BROAD BEANS & PEAS aplenty!

Daniel Felton now has LOTS of freshly picked Broad Beans,Garden Shelling Peas, Sugar Snap Peas and Snow Peas together with new season Beetroot, Silver Beet, Spring Garlic and of course Lettuces and Leeks


CARROTS now at BATHGATE FARM

POTATOES are now finished for the season at Bathgate Farm 
New Season potatoes should be available by the end of November (6 weeks) 
Carrots, Swede, Fennel, Leek, Red Cabbage all available


ASPARAGUS season at its peak !!

ASPARAGUS season is in Full swing  at
TORBAY ASPARAGUS.
Quality and Quantities are now up to market needs. !
Also available are Frozen Raspberries, Horseradish root and Jerusalem Artichokes

 


Back from their Holidays!!

Damaris of HABITAT Living Herbs and Natives is back from holidays and will be in the market in the morning with a full range of bedding herbs and native plants


CREAM now available from PORONGURUP PURE !!

Nic & Scottie of Porongurup Pure now offer FRESH CREAM in their range of Cow and Milk based Milks, Yoghurts and Cheese.   Just in time for Strawberry season!!All low heat pasteurized!


STRAWBERRIES are now in the market

Lyn and Neil Handasyde are now bringing their early season organically certified Strawberries to market every week


FRESH PORK available every Saturday

DR GOODNESS offer the full range of their FRESH open range pork cuts every Saturday morning together with their small goods, sausages, hocks, bones, pies, pate and kransky


SEED LADEN SOUR DOUGH

Have tried the new bread line from Rhiannon and Sam of BREDCO who now have a NEW SOUR DOUGH LOAF crammed full of sprouted seeds and topped with wattle seed? 
Joining their GLUTEN FREE and WHITE SOUR DOUGH and FERMENTS


This week

in season & in the market...

Vegetables

Beetroot, Broccoli, ,Bok Choy,  Broccolini, Butternut, Pumpkin, Red Cabbage, Green Cabbage,  Capsicum, Carrot, Cauliflower, Cavelo Nero, Celtice, Chard,   Daikon, English Spinach, Green Herbs,  Green Kale, Purple Kale,  Leek, Lettuce, Microgreen, Onion, Red, Brown,  Kang Kong, Pak Choy,  Potato, Radish, Romanesco, Rocket,  Salad Mix, Silver Beet, Spinach,  Spring Onion,  Squash, Spaghetti Squash,  Peppers, Radicchio,  Horseradish,  Cherry Tomato, Turnip, Tat Tsoi, Khol Rabi, Parsnip  Watercress, Pak Choy,  and more!

Fruits & Nuts

Orange, Apple, Pear, Lemon, Mandarin, Rhubarb,    
Frozen Blueberries. Frozen Raspberries

Dairy

Sheep Yoghurt Sheep Milk + Soft & Hard Cheese,
Blueberry Ice Cream;
NEW
Return of COWS MILK & Cows MILK YOGHURT
together with cows milk cheeses

Meat and Seafood

Organic Beef, Organic Lamb,
Free Range Chicken,
Free Range Pork and Pork based small goods such as Ham Bacon Hocks Sausages, Rissoles etc

Other

Eggs, Honey, Quail Egg, Duck Egg, Goose egg, Extra Virgin Olive Oil, Bread, Gluten free Sour Dough Bread, Wheat, Coffee, Jams, Preserves, Sauce, Dressings, Liliums and Cut Flowers, Culinary bedding herbs, Native Plants,
Wine and Blueberry Port

NEW   Ferments ~ Kimchi, Sauerkraut, Turmeric Kraut, Beetroot Kraut.  Apple Cider Vinegar


Missing from Market this Saturday


SHAPLANDS return to market DECEMBER

TOUCHWOOD MUSHROOMS
should be back early November

FRESHPICT expected back 28th October 
 

Our Amazing Farmers

At the Albany Farmers Market it is the farmers themselves who sell their produce.
They delight in passing on the provenance of their product, together with helpful tips and recipes.

The Albany Farmers Market does not permit the on-selling of other peoples produce
or
any produce grown outside the Great Southern Region

Ann Piacun
Bev Shapland
Eve
Howard Shapland (vegetable Farmer)
Margaret Walmsley
Phillip Marshall
Ringwould Dairy
Rob - Habitat
Ron Watkins
Simon Keast (King River Avocado)
Scottie and Nic (Porongurup Pure Sheep Dairy)
Darrel Sounness (Red Gum Hill Orchard)
Lyn & Neil Handasyde
Greg
Julie Coverely (Denmark  Apples)
Lindsay Michael (Great Southern Mussels)

The farmer grows it... The farmer sells it
Visit our market and experience all we offer first hand!

EVERY SATURDAY EVERY WEEK

Farmer + Fresh + Local = Albany Farmers Market

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