Vegetables
A Amaranth, Asian Greens
B Beetroot, Broccoli, Beans
C Corn (sweetcorn), Cauliflower, Celery, Cabbage, Coriander, Carrots, Chervil, Chard, Cucumber, Courgette
D Dill, Daikon,
E English Spinach, Eggplants
F Fennel
H Herbs
K Kohlrabi
L Leek, Lettuce (Iceberg, Butterhead, Cos and more)
M Mustard, Mizuna, Mushrooms (Shiitake, Oyster)
P Parsley, Parsnip, Pumpkin, Pak Choy, Potatoes, Peas (snow, sugar, shelling)
R Radish, Rocket
S Sweetcorn, Spring Onion, Salad mixed greens, Stir-fry mixed greens, Hot mixed greens, Swede, Squash, Spinach
T Tomatoes (different varieties), Tuscan Kale, Turnips (2 varieties)
W Watercress
Z Zucchini
Fruits & Nuts
Avocados, Rockmelons, Watermelons, Nectarines, Peaches, Apricots (fresh and freeze-dried), Blueberries (fresh and frozen), Strawberries (fresh and freeze dried, conventional and organic), Passionfruit.
Dairy
Sheep Yoghurt, Sheep Milk Soft & Hard Cheeses
Blueberry Ice Cream
Cow milk yoghurt, cheese & Kefir, Milk, Coffee, Mocha and Chocolate milk
Goat milk, goat chevre and fetta cheese
Meat
Organic Beef
Pasture Raised Lamb
Free Range Chicken
Locally Caught Fish and Seafood
Other
Eggs, Honey, Honey Chai Tea, Extra Virgin Olive Oil, Bread including Sour Dough, Coffee, Jams, Preserves, Sauces, Dressings, Culinary bedding herbs, Native Plants, Vegetable Plants and Seedlings , Freeze Dried Strawberries, Berry Gelato, Tofu, Blueberry Liquer, Mushroom powders.