Vegetables
Beetroot, Red Cabbage, Green Cabbage, Carrot, Cauliflower, Cavelo Nero, Chard, Green Herbs, Green Kale, Purple Kale, Leek, Lettuce, Microgreen, Radish, Salad Mix, Silver Beet, Parsnip, Potato, broccolini, mini savoy, sugarloaf cabbage, perpetual spinach, spigariello, Nante & Chantenay carrots, baby leeks, fennel, radish, bitter greens salad; lettuce salad; cos lettuce; parsley, coriander, Horseradish, Radish, Celeriac, Shitake Mushrooms, Oyster Mushrooms Shelling Peas, Sugar Snap Peas, Snow Peas, Dill, Grape tomato, Lebanese cucumber, garlic, mint, broccoli
Fruits & Nuts
Strawberry Cherry Raspberry Peach Apples
Rhubarb, Lemon Lime Avocado Fig
Tropical Raspberry Loganberry
Frozen Blueberries. Frozen Raspberries
Dairy
Sheep Yoghurt, Sheep Milk + Soft & Hard Cheeses,
Blueberry Ice Cream; Strawberry Sorbet Strawberry Gelato
Cow Milk, full cream and low fat, Yoghurt, Whipping Cream and cheese
Butter & cultured Butter
Coffee Milk, Strawberry Milk, Chocolate Milk
Goat Milk. Yoghurt & Soft Cheeses
Meat and Seafood
Organic Beef, Organic Lamb,
Free Range Chicken,
Free Range Pork and Pork based small goods such as Ham Bacon Hocks Sausages, Rissoles etc
Goat Capretto & Chevron
Other
Eggs, Honey, Quail Egg, Duck Egg, Goose egg, Extra Virgin Olive Oil, Bread, Gluten free Sour Dough Bread, Coffee, Jams, Preserves, Sauce, Dressings, Culinary bedding herbs, Native Plants,
Kimchi, Sauerkraut, Turmeric Kraut, Apple Cider Vinegar
Liliums
Wine, Blueberry Liquer, Whisky